Technical indicators: 

effective viable bacterial count ≥ 5 billion/g

(Bacillus subtilis, Bacillus licheniformis, Saccharomyces cerevisiae)

Product Features:

1. Decomposition of organic substances such as straw is relatively thorough, improving fertilizer quality, dissolving phosphorus and potassium, and improving the utilization rate of phosphorus and potassium.

2. During the late fermentation period, the temperature can reach 70-80 ℃, which can kill harmful bacteria, insects, and eggs, inhibit the occurrence of various diseases and insect pests in the soil, and prevent root burning. During the fermentation period, it is necessary to turn over the pile to increase the oxygen throughput.

3. Fermentation decomposition produces organic matter, which can increase soil humus, improve soil structure, and improve soil fertility.